Onion Cutting Machine - 100 kg/hr
Onion Cutting Machine - 100 kg/hr
Onion Cutting Machine - 100 kg/hr
Onion Cutting Machine - 100 kg/hr

Onion Cutting Machine - 100 kg/hr

Price ₹ 29,500.00 ₹29,500.00 / Unit

Product Specifications

:
Brand Others
Model Onion Cutting Machine - 100 kg/hr
Capacity 5 kg/hr
Body Material Stainless Steel
Brand Vi Tech
Country of Origin Made in India
Cut Type Slice
Operation Mode Semi Automatic
Phase Single Phase
Power Rating 1 hp
Suitable For Onion
Usage Area Hotel, Food Factory, Canteen
Modified On 27-08-2026
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Product Details

The Onion Cutting Machine - 100 kg/hr by Vi Tech slices onions in a way that functions well for hotels, food factories and canteens that process large quantities of vegetables. The frame consists of solid stainless steel which remains clean plus resists rust over long periods of use in businesses. It is semi automatic and uses a 1 HP motor that connects to a single phase power supply - this motor cuts onions into flat pieces of the same size so that workers do not have to cut by hand. On the exterior the machine is small but also lacks complex parts, which allows employees to clean and manage the equipment in crowded kitchens. The machine is a functional selection for food service managers who want to increase speed as well as keep the shape of the vegetables uniform. It is manufactured in India and operates in a way that saves money during daily work. She or he can rely on the metal construction to last through heavy tasks.

More Products from Vi Tech Industries

Vi Tech Industries Details

GST 29AALPL5718K1Z5
Year of Establishment 1990
Nature of Business Manufacturer and Supplier
Number of Employees 1 - 50
Turnover --
Legal Status Sole Proprietorship

Vi Tech Industries is a trusted manufacturer and supplier of high-performance food processing machines based in Bengaluru, Karnataka. We manufacture Potato Peeling Machines, Potato Slicers, Potato Peelers, Oil Dryers, Potato Chips Making Machines & Onion Slicers. Those machines are for use in hotels, restaurants, catering units, food processing industries and commercial kitchens. In those settings, the equipment allows for higher output and less physical labour from workers. It is a source of steady results during the preparation of large quantities of food.

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